Tuesday to Saturday from 11 a.m.
Menu
Mexican roots and local produce. Tacos are made by hand, every day. No set path: pick what intrigues you, mix, share.
Lunch table d’hôte · Cocktails, tequila & wine · Weekly promos · Menu en français



Antojitos
Starters to share
- $15
Houmous maya – Sikil p'akveg
Squash purée, pumpkin-seed dip, crema, cilantro, toasted bread
- $16
Cóctel de camarón
Shrimp, avocado, cocktail sauce, radish, lime, cilantro, banana pepper
- $16
Tres sopes
Braised beef, onion, tomato, chipotle, lettuce, queso fresco, crema, frijoles, pickled onion, jalapeño
- $17
Queso fundido
Melted cheese, chorizo, pickled vegetables, green onion, corn tortilla chips
- $18
Alitas de pollo (5)
Whole chicken wings, adobo marinade, lime, ranch-style sauce, cilantro, queso fresco, house buffalo sauce
- $20
Octopus
Grilled tentacle, chipotle, tomatillo salsa, chayote, corn, cilantro
- $20
Ceviche
Scallop, basil, red onion, corn leche de tigre, jalapeño
Tacos
Served in pairs · Add a taco for $8 · Veggie option available
- $17
Pollo frito
Buffalo fried chicken, corn salsa, guacamole, lettuce, cilantro crema
- $18
Birria★
Braised beef, queso Oaxaca, beef consommé, cilantro, onion
- $18
Pescado
Trout, roasted zucchini purée, pickled zucchini, fennel salsa, cilantro
- $18
Cochinita calabaza
Braised pork cheek, squash purée, queso Oaxaca, chicharrón, king oyster mushroom, chimichurri
- $18
Panelaveg
Panela cheese, guacamole, corn salsa, cilantro, pickled onion, fried banana pepper
- $19
Camarón
Grilled shrimp, charred-lemon salsa, cabbage, chayote, cilantro
Nachos
- $19
Nachos
Fried quesadillas, frijoles, pico de gallo, onion, jalapeño, Mexican crema, queso fresco, cilantro. Make it yours: guacamole (+4), chorizo (+5), buffalo fried chicken or birria beef (+6)
Platos fuertes
Mains
- $22
Torta de milanesa
Breaded chicken sandwich, queso Oaxaca, lettuce, pickled onion, roasted pepper, guacamole, adobo mayo, served with Doritos
- $23
Taquitos (5)
Rolled corn tortillas stuffed with creamy chicken, queso fresco, pico de gallo, guacamole and Mexican crema
- $23
Quesadillas
Grilled flour tortilla, braised chicken, guacamole, onion, tomato, chipotle, queso Oaxaca, pico de gallo and Mexican crema
- $24
Burrito
Flour tortilla, AAA Angus ground beef, rice, lettuce, queso Oaxaca, grilled pepper, pico de gallo, guacamole, corn salsa, pickled onion, cilantro, crema
- $27
Chicharon
Al pastor pork belly, caramelized onion purée, pickled pineapple, cilantro, crema, crunchy salad
- $28
Pollo pibil
Pibil-marinated chicken thigh stuffed with queso fresco and roasted pepper, mushroom and guajillo rice
- $34
Pescado rojo y verde
Trout, two marinades (achiote and herb-tequila), sautéed jícama, zucchini, corn and tomato
- $55
Ribeye chimichurri★
10 oz AAA+ Angus ribeye in adobo marinade, crema, habanero chimichurri, roasted potato, sautéed onions and poblanos
Sides
- $7
Rice
Chicken stock, pico de gallo, queso fresco, cilantro
- $8
Nopales saladveg
Pickled cactus, lettuce, crunchy vegetables, citrus dressing
- $7
Frijoles duoveg
Refried and whole beans, queso fresco, crema
- $15
Guacamole & chips
Avocado, cilantro, onion, lime, jalapeño, chicharrón, pico de gallo
Extras
- $3
Pico de gallo
- $3
Mexican crema
- $4
Guacamole
Postre
Dessert
- 5 for $10 · 10 for $18
Churros★
Fried choux pastry rolled in cinnamon sugar, chocolate and coffee dulce de leche sauces
Prices before tax and tip. Allergies or intolerances: tell your server, we’ll adjust.